Infographic: Initial Research

After speaking with Alan about my infographic, I managed to make it more focused. The title is yet to be confirmed as I'm not sure how to fit everything in. The idea is to make step-by-step guide on how to cook Jell-O in 60's style. I looked up a lot of recipes from the 50's till 70's and I decided to go for the most disgusting one, which appears to be anything Jell-O. It's rather weird how they used to make almost everything in jelly and tuna.

These are some of the articles I looked up:


The recipes I'm going for is either this:
Aspic Entrées: Jellied Bouillon with Frankfurters http://www.riverfronttimes.com/foodblog/2010/02/08/the-throwback-of-the-house-grand-finale-a-farewell-to-aspic
Molded Tuna salad http://www.cooks.com/recipe/ig9ae5bw/molded-tuna-salad.html

or anything in here https://www.buzzfeed.com/briangalindo/17-horrifyingly-disgusting-retro-gelatin-recipes?utm_term=.jfjpm0Bj1#.ifRO5MZgE

I also looked up chefs to get better idea of how boring a cooking show can be:
Instead of making a long post with videos I will only leave links of the videos I watched:
Floyd on Fish - https://www.youtube.com/watch?v=zYcos3MFdYc
Fanny Cradock - https://www.youtube.com/watch?v=iWoXQSfQkDg&t=57s
Delia Smith - https://www.youtube.com/watch?v=X-jJxA53SFI

Some videos to help me get in the style of this period:

A video that makes fun of all of that which is quite funny:

And compilation of commercials :

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